Course details
[Limited Time Offer] All-you-can-eat Cheese Fondue Course 120 minutes <7 dishes total> 5,800 yen (tax included)
5800 yen(Tax included)
- 7items
- 2-6persons
This all-you-can-eat cheese fondue course is available for a limited time from Sunday, February 2nd to Thursday, March 13th.This course is available only from Sunday to Thursday.Enjoy authentic cheese dishes in a course menu, from appetizers to desserts.
Course menu
**Antipasto**
Soft-boiled egg with oeuf mayonnaise sauce and Kitaakari potato salad
**Antipasto**
Smoked duck served with tonnato sauce and Mimolette cheese
**Carpaccio**
Sea bream and Italian Granmazo cheese carpaccio
**Cheese Fondue**
All-you-can-eat Swiss cheese fondue
・French baguette
・7 types of toppings (tomato, broccoli, pumpkin, potato, shrimp, sausage, young corn)
*All-you-can-eat fondue cheese, baguettes, and seven types of toppings.
**Pasta or Rissoto**
Parmesan cheese risotto or Parmesan cheese pasta
*Please choose when you visit the store.
**Dolce×Caffe**
Cheese fondue shop's quiet cheesecake
Original dark roast coffee
☆★Options Menu★☆
~Food~
・Selectable fondue cheese (+500 yen per person)
~Please choose one from truffle, tomato, green vegetables, blue cheese, or onion~
* Ages 4 to 6: 200 yen, elementary school students: 250 yen.
・10% off Philly's Cheesesteak made from grape beef rump (2500 yen → 2250 yen)
・Yoshida Farm Caciocavallo Margherita 10% off 2100 yen → 1890 yen
~Drink~
・All-you-can-drink standard plan 47 types 2000 yen
・All-you-can-drink premium plan 54 types 2900 yen
☆★Child rates★☆
Under 3 years old: Free / Preschoolers 4-6 years old: 2,000 yen / 7-12 years old (elementary school students): 2,900 yen
- Reservation reception time
- 17:00~21:30
- Available days for reservation
- Mon~Thursday/Sunday/Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2025/01/30 update